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Winter 
Menus

Dinner Parties * Special Events
Dinner Delivery

Let us prepare dinner for you for your next event.​

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Our winter menus are flavorful, delicious and curated for the season.​

Here are some of the menus we are prepaing this winter. If you don't see something you'd like ask us our repertoire is wide.

​Ask us about our vegan and vegetarian selections..

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Menus

Beef & Pork

Beef & Pork Menus

  • ​Taco Bar: Carnitas, Carne Asada or Ground Beef or Adovada Tacos,  rice and beans, cabbage slaw, pickled red onions, queso, salsa, avocado cilantro sauce​

  • Beef Bourguignon, seared garlic broccoli, potatoes au gratin

  • Steak with Chimichurri sauce, roasted Brussel Sprouts with pecorino cheese and lemon zest, Potatoes Fondant 

  • Steak Au Poivre, pan seared asparagus and creamy garlic mashed potatoes

  • Beef Tenderloin with creamy horseradish sauce, potatoes au gratin, roasted brussels sprouts with pecorino and lemon zest

  • Beef Stew with vegetables, polenta or rice, seared garlic broccoli 

  • Swedish Meatballs with egg noodles and garlic green beans 

  • Meatball Parmesan, lemon garlic broccoli, penne and garlic bread

  • Shepperd’s Pie, roasted cabbage and pan seared green beans

  • Beef Bolognese, pan seared lemon broccoli and garlic bread

  • Char Sui Pork or Flank Steak, wok-seared edamame, soy eggs, ginger, pickled red onions, scallions, seared sesame Bok Choy 

  • Maple glazed pork tenderloin, sauteed Swiss chard and twice baked potatoes

  • Asian-style meatballs with sweet chili sauce, seasoned sushi rice and wok-seared sesame

  • Korean Beef Bulgogi, seasoned sushi rice, pickled red onions, shredded carrots, kimchi

  • Beef Teriyaki, Asian green beans, seasoned jasmine rice

  • Shaking Beef, with ginger garlic broccoli and seasoned sushi rice​

  • Lamb chops, tzatziki, pan seared zucchini, herbed rice

  • Leg of Lamb, mint chutney, green beans, herbed rice

  • Steak Fajitas, veggies, rice and beans 

  • Korean style short ribs, garlic green beans and seasoned sushi rice

  • Asian style grilled Pork Tenderloin, pickled vegetables and seasoned rice

  • Stuffed Pork Chops, with ginger pear sauce, maple glazed brussel sprous, and roasted potatoes 

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Poultry

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  • Coq Au Vin, roasted root vegetables, roasted potatoes

  • Chicken Marbella, garlic broccoli and rice

  • Chicken Cacciatore, seared garlic broccoli penne, garlic bread

  • Chicken Parmesan, broccolini.  penne or rice

  • Chicken Marsala, garlic asparagus, penne

  • Mediterranean Lemon Chicken, sheet pan zucchini, squash, red onion and tomatoes, herbed rice

  • Thai Chicken Coconut Curry and vegetables, garlic green beans, Jasmine rice 

  • Sweet and Sour Chicken,  stir fry vegetables with rice

  • Asian Sticky Sesame Chicken, stir fry vegetables, seasoned rice​

  • Moroccan Chicken, garlic green beans,  pearled couscous

  • Indian Butter Chicken, Vegetable Biriyani, Aloo Gobi, Raita, Naan

  • Turkey or Chicken Meatballs, served with pesto or chimichurri sauce, green beans and rice

  • Salsa Verde Chicken Enchiladas, rice and beans

  • Chicken Tacos, rice and beans, slaw, pickled red onions, avocado cilantro sauce 

  • Chicken Piccata, pan seared asparagus and herbed rice 

  • Roasted Chicken with wild mushrooms & thyme cream sauce served over garlic mashed potatoes and roasted winter vegetables.

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Fish Seafood and Bowls

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  • Pan Seared Salmon with lemon caper sauce, pan seared zucchini  and herbed rice

  • Garlic Sticky Shrimp, seared ginger broccoli, jasmine rice

  • Miso Glazed Salmon, seasoned sushi rice, pickled cucumber, shaved carrots, nori, avocado cilantro sauce

  • Seared Halibut, lemon butter, charred scallions, wild mushroom ragout, herbed rice

  • Fish Tacos, rice and beans, pickled red onions, cabbage slaw, avocado cilantro sauce, tortillas

  • Thai Curry with fish and farmer market vegetables, and jasmine rice 

  • *Shrimp Francaise with herbed rice -(in house service only)

 

Seasonal Bowls:

  • Soba, soba broth, scallions, daikon, sesame spinach, sauteed shitake mushrooms, soy sauce, wasabi, pickled ginger, char sui pork 

  • Rice bowls, miso glazed Salmon, seasoned rice, nori, pickled cucumber, carrots, pickled ginger, pickled red onions and avocado cilantro sauce and garlic chili oil

  • Udon Bowls with vegetables and protein, sesame spinach, and soy sauce

  • Ramen Bowls with Char Sui Pork or Flank Steak, wok-seared edamame, soy eggs, ginger, pickled red onions, scallions, seared sesame Bok Choy 

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Parties

Appetizers

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  • Chicken Satay with Peanut Sauce

  • Beef Satay with Teriyaki Sauce

  • Ahi Poke on crispy wontons with sesame avocado sauce

  • Beef or Bison Tartare on crostini

  • Meatballs: beef, lamb, or chicken, with pesto, or tzatziki sauce

  • Asian Meatballs with garlic sticky sauce or sweet and sour sauce

  • Pigs in a Blanket with gourmet mustard

  • Whipped Lemon Ricotta Bruschetta on crostini

  • Whipped feta, olives, and cherry tomatoes on crostini

  • Lemon Hummus with pita

  • Muhammara with pita

  • Salmon Mousse on crostini

  • Harissa or Dill Devilled Eggs

  • Spinach Artichoke Dip with Crostini

  • Seven-layer bean dip with tortilla chips

  • Stuffed Mushrooms 

  • Mini Caprese Skewers

  • Antipasto Skewers

  • Shrimp on Crispy Wontons with our special green sauce

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Sign up to The Seasoned Sage Newsletter 

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Call us for information about our services or to book an event

The Seasoned Sage

PH: 772 913 0008

Priya@theseasonedsage.com 

PO Box 2473

Truckee CA 96160

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